pizaaa ma ma miaaa

Well after i bought an OTG, 1st thing i baked was Cookies, which was my last post and after that i wanted to make Pizza's.. well researched the internet on methods, followed bits and pieces from a lot of blogs and of course took help from my friend who has an OTG and her hubby does bake yummy cakes and breads in them.. Well there was nothing more to stop me from making a pizza, but my hubby was out in The US of A from office and it was just me and my 3 year old son at home to enjoy it.. guess what both of us had a pizza party.. he loved every bit of it.. of course with lots of tomato sauce...

My previous efforts to make pizza on the tava and in the grill microwave weren't so successful, but that didn't deter me from making them..

Preparation time: 15 min
Cooking time: 12-15 minutes (depending upon the oven)
Serves: 1 (small base)

Ingredients:

1. Pizza base 1 nos.
2. Vegetables finely chopped of your choice (i used tomatoes, capsicum, cabbage and carrot)
3. Pizza sauce available readily in stores

4. Pizza cheese (i used Britannia, Amul is also good)
5. Tomato sauce

Method:

1. Preheat the oven at 220 degrees for about 5-7 min
2. Spread the pizza sauce over the base evenly

3. Heat oil in a kadhai and saute the veggies (optinal).. you can omit this step and just spread it evenly.

4. Grate the cheese (as much as you require).

5. Bake at 220 degrees for 12-15 minutes (till cheese melts and the base turns light brown)

6. Cut them .. and enjoyy with tomato sauce/ketchup.